Hours - OPEN DAILY
Mon - Sat 11:00 am -10:30 pm
Sun 4 pm -10:30 pm
Bar open daily until 11pm or later.

Articles by Anthony Morovich

Cask Tapping Countdown

December 28, 2017 |  by  |  Be the first to Comment

Join us at Max Lager’s for our Cask Tapping Countdown to 2018! Celebrate the New Year with our newest Belgian IPA, Father Lupulus, and a complimentary champagne midnight toast!

NYE Max Lager's

Sugar Bowl Cask

December 22, 2017 |  by  |  Be the first to Comment

Come in for a SWEET Sugar Bowl! Cheer on your favorite team at Max Lager’s with our Sugar Bowl Cask, a Sticky Stout with Candi Syrup and Cocoa Nibs. The Belgian Candi syrup composed of caramel, raisin and honey paired with cocoa nibs is the perfect combination for your sweet tooth! Save room for dessert with our specialty chocolaty beer!

Sugar Bowl & Rose Bowl Cask 

Rose Bowl Cask

December 22, 2017 |  by  |  Be the first to Comment

A special cask is brewing right on time for GAMEDAY! Our Rose Bowl cask, the Demon D’or, a Belgian triple with cherries and rose hips bring out herbal and tart flavors. This blonde Belgian Ale is easy on the palette, despite the triple! Sit back, relax and enjoy the game with a slightly malty beer with a crisp clean finish.

 

Sugar Bowl & Rose Bowl Cask

New Year’s Eve Cask

December 22, 2017 |  by  |  Be the first to Comment

 

Father Lupulus

Cheers to the New Year with our newest creation! Max Lager’s presents our Father Lupulus, a Belgian IPA brewed with Belgian yeast and American hops. This cask has an extra kick of Calypso and Bravo to bring out the tropical flavor.

Oktoberfest 2017 at Max Lager’s

October 11, 2017 |  by  |  Be the first to Comment

Oktoberfest_logo

It’s that time of year again… Oktoberfest is here! 

Calling all Oktoberfest enthusiasts! Grab your lederhosen and head on over to Max Lager’s Wood-Fired Grill & Brewery today for delicious, classic German dishes and a pint…or 3 of our house brewed Max Oktoberfest, a classic German style lager with a rich toasted malt character and a clean, dry finish. Prost!

Max Oktoberfest 2017

Max Lager’s at the GABF®

October 9, 2017 |  by  |  Be the first to Comment

GABF Medal

Presented by the Brewers Association, the Great American Beer Festival (GABF) is the largest commercial beer competition in the world and recognizes the most outstanding beers produced in the United States.

This past weekend, Max Lager’s Wood-Fired Grill & Brewery received a silver medal in the Fruited Wood and Barrel-Aged Sour Beer category at the 2017 GABF competition for its BA Excommunication. 

The BA Excommunication is a style of BA Flanders Red Ale. Max Lager’s award winning Flanders Red Ale begins and ends with barrel-aged magic. A Belgian Red ale undergoes mixed fermentation in our Solera Barrel program to produce a tart, yet full bodied base beer. From there it is aged on cherries and mission figs before being rested in aged rum barrels. Notes of vanilla and toffee accentuate a complex, tart finished beer seldom found outside the barrel rooms of Belgium. 
 

Old 320 Beer Fest Line-up!

July 11, 2017 |  by  |  Be the first to Comment

s

THE OLD 320 BEER FEST!!!

July 3, 2017 |  by  |  Be the first to Comment

The time is now to buy tickets for the 2nd annual Old 320 Beer Fest! Featuring select and specially brewed beers from Georgia’s top breweries, Chefs tasting tables, Live music- even a chance to win an exclusive German Beer Tour. July 22nd Noon- 4 PM. Tickets available at FRESHTIX.COM

Check Presenter Old 320